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Timeline of Agriculture and Food Technology

Timeline of agriculture and food technology

  • 6500 BC – Evidence of cattle domestication in Turkey. Some sources say this happened earlier in other parts of the world
  • 4000 BC – Egyptians discover how to make bread using yeast
  • 4000 BC – Evidence for rice domestication in the Korat area of Thailand
  • 3500 BC – First agriculture in the Americas, around Central Amazonia or Ecuador
  • 2000 BC – Evidence of domestication of chicken around India, some sources say this happened earlier in other parts of the world
  • 1800 BC – Fermentation of dough, grain, and fruit juices is discovered
  • 600 – The moldboard plow is invented in eastern Europe
  • 850 – Use of coffee is known in Arabia
  • 1300 – Arnau de Villanova develops alcohol distillation
  • 1837 – John Deere invents steel plow
  • 1863 – International “Corn Show” in Paris with corn varieties from different countries
  • 1866 – Gregor Mendel publishes his paper describing Mendelian inheritance
  • 1871 – Louis Pasteur invents pasteurization
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