How To Peel Garlic Quickly and Easily
To make delicious food, you need to prepare accordingly. In particular, garlic is one of the first ingredients to be prepared in Korean cuisine. However, Peeling is not easy.
You can also use a knife to finely chop the garlic. Alternatively, you can soak a clove of garlic in hot water. However, in this case, you have to wait about 30 minutes. A trick often used by chefs is to shake garlic cloves in two bowls. YouTube channel “Diply” introduced an easier and more convenient way to spread garlic by applying this method.
The first thing you will need is a glass jar, commonly known as a “Mason jar.” Add the garlic clove to it, close the lid, and stir freely for about 20 seconds. Not only will the added garlic split, but its skin will also be removed. How easy is it?
